Skip to main content

I didn't want to read this...but I did.

Hillary Clinton's Tentative Dip Into New Neckline Territory

Okay, it was appropriately filed under "fashion" but is was on the front of the WaPo website. I cringed. Then I clicked on it:

There was cleavage on display Wednesday afternoon on C-SPAN2. It belonged to Sen. Hillary Clinton.

She was talking on the Senate floor about the burdensome cost of higher education. She was wearing a rose-colored blazer over a black top. The neckline sat low on her chest and had a subtle V-shape. The cleavage registered after only a quick glance. No scrunch-faced scrutiny was necessary. There wasn't an unseemly amount of cleavage showing, but there it was. Undeniable.


The article goes on to talk about how sartorially conservative and masculine the Hill is, and Hilary's uncomfortable relationship with fashion as the First Lady, and her adoption of the black pantsuit as her uniform. Until now, apparently. There was the requisite "really, this isn't just about women, we swear" observation:

It's tempting to say that the cleavage stirs the same kind of discomfort that might be churned up after spotting Rudy Giuliani with his shirt unbuttoned just a smidge too far. No one wants to see that. But really, it was more like catching a man with his fly unzipped. Just look away!


And the requisite "oh, America, we're so prudish" observation:

Not so long ago, Jacqui Smith, the new British home secretary, spoke before the House of Commons showing far more cleavage than Clinton. If Clinton's was a teasing display, then Smith's was a full-fledged come-on. But somehow it wasn't as unnerving. Perhaps that's because Smith's cleavage seemed to be presented so forthrightly. Smith's fitted jacket and her dramatic necklace combined to draw the eye directly to her bosom. There they were . . . all part of a bold, confident style package.


And then ends with:

With Clinton, there was the sense that you were catching a surreptitious glimpse at something private. You were intruding -- being a voyeur. Showing cleavage is a request to be engaged in a particular way. It doesn't necessarily mean that a woman is asking to be objectified, but it does suggest a certain confidence and physical ease. It means that a woman is content being perceived as a sexual person in addition to being seen as someone who is intelligent, authoritative, witty and whatever else might define her personality. It also means that she feels that all those other characteristics are so apparent and undeniable, that they will not be overshadowed.

To display cleavage in a setting that does not involve cocktails and hors d'oeuvres is a provocation. It requires that a woman be utterly at ease in her skin, coolly confident about her appearance, unflinching about her sense of style. Any hint of ambivalence makes everyone uncomfortable. And in matters of style, Clinton is as noncommittal as ever.


Huh? Cleavage equals confidence? Cleavage equal provocation? Confidence equals provocation? I don't really know what to take from this. I mean, I like the part about being confident that sexuality will not overshadow her intelligence, etc. We can bring up the Edwards $400 haircut here, but remember, Hillary had her own overpriced haircut scandal back when she was in the White House. And those articles focus on the price, not what Edward's haircut says about him. Obviously, Hillary shouldn't have to dress like a nun to be president. But this author seems to be setting up a damned-if-you-do, dammed-if-you-don't dichotomy for her: show too much cleavage, we're going to be uncomfortable; show too little cleavage, we're going to think she's not confident enough to lead.

Excuse me while I go Google "Margaret Thatcher" and "cleavage."

Comments

Anonymous said…
Not that I would know, but I imagine for some women, cleavage is, you know, inevitable. It means you have boobs, and are choosing not to wear high-collared shirts or turtlenecks all the time. Heaven forbid.

Popular posts from this blog

Busy signal...

Today I joined not one, but two social networking sites-- Pownce and Ravelry . I'm geeking out, even though I'm on dial-up, and am probably going to end up spending the entire weekend adding my knitting projects to Ravelry. Oh, I didn't mention is was a knitting network? Yeah, I meant it when I said I was geeking out. But not before I finish Harry Potter...

Foodies vs. Libertarians, Round Two

Round One wasn't really a fight, but whatever. Caught your attention, right? Elyzabethe posted about Montgomery County's trans fat ban, which inspired my post last week on the Guerrilla Nutrition Labels, which inspired her response . Well, over on my new favorite website, Culinate, there is a review of a --I guess you could call it a debate--between food and agriculture writer Michael Pollen, and Whole Foods CEO John Mackey. Apparently, Mackey impressed the Berkeley crowd with his commitment to reforming the food system. I have no doubt he's genuine, either, but this article points out some of the facts he left out of his (seriously) PowerPoint presentation. What got me especially (no surprise to anyone who heard me ramble on about Spinach and e.coli last semester) was his classification of Earthbound Farm as a group of small organic farms banding together under one brand name, allowing him to say that 78% of Whole Foods produce comes from small farms. I call bull

Food is...

It will come as no surprise that my first post here in forever is about food. I ran across this at the Ethicurian . The Accidental Hedonist outlines her food beliefs , which match up pretty closely with my own: 1. Food is Life - This is pretty straightforward. You need to eat to live. 2. Food is Cultural - What you eat represents who you are as well as the environment in which you inhabit. 3. Food is Class - What you eat is defined by the allotment of resources available to you. 4. Food is Politics - The food choices you make within your resources give credibility to the producers and suppliers of said food. I'd probably add "Food is Medicine" based on my own personal experiences recently, but this list pretty much saves me from having to think of my own. That and Michael Pollan's " Eat Food, Not Too Much, Mostly Plants " make up my elevator speech on the topic.